Job Description
We have an exciting new opening for an experienced and passionate Chef de Partie to join our kitchen brigade. About you An experienced Chef de Partie from a fresh food kitchen and extremely passionate about food and service. The ideal chef will have experience managing a section and working as part of a busy team in a fast-paced environment, you’ll also ensure our standard of service remains high at all times. Proven experience working as a Chef de Partie within a fast-paced branded kitchen Passion for service and presentation in everything you do Good food knowledge, especially European food from small places and snacks, to grilled mains, sourdough pizza and healthy salads Drive to expand your knowledge and grow within the business A dab hander in the kitchen and can jump on to a section with no worries at all Available full time Let’s start with some of the benefits you will enjoy Competitive hourly rate up to £13.57 (inclusive of non-contractual tronc) Free meals on duty Referral scheme up to £2000!! So spread the word Wagestream - access a share of your earned wages whenever you need it 50% discount on food and beverages when you dine as a guest at selected VEL locations (T&C’s apply) Long service holiday entitlement up to 10 extra days a year! Time to book that cruise Discounted hotel stays across Rare Bird Hotels from the day you start Internal Progression Bonus Cycle to work scheme Exclusive online benefits giving you a full range of benefits, rewards and perks On the spot reward and recognition awards On top of that, we can offer you a fun but hardworking environment and the chance to work with some downright nice people. We’d be really excited to have you on board and welcome you to our community. About Us: COPPA CLUB CLIFTON Tucked away from busy Bristol in a former draper’s in Clifton village. Original high ceilings and windows create a light-filled restaurant, with separate bar, snug and quiet upstairs lounge for working or relaxing INDBOH
Apply
Go Back